Bamboo - Contemporary Japanese/Thai Cuisine & Sushi Bar

Menu / Dinner - Entrees

served with rice and miso soup
Chicken Teriyaki - 16

Beef Teriyaki - 18

Salmon Teriyaki - 18

Seafood trio Teriyaki - 20
shrimp, scallop and salmon

Tofu Teriyaki - 13
Walnut Crusted Salmon - 19
white wine shrimp sauce and creamed white turnip

Tempura Tasting - 17
deep fried shrimp and vegetables with tempura dipping sauce

Beef Short Rib - 18
marinated in sesame garlic soy sauce with steamed vegetables

Rib Eye Steak - 21
in creamy butter soy sauce

Tropical Chicken - 16
crispy fried boneless white meat chicken with mango, pineapple, pepper and onion in tangy brown sauce

Medallions of Duckling - 19
in soy sauce flavored with grand marnier and orange

Sesame Crusted Tuna - 21
honey wasabi sauce with steamed vegetables

Chicken Katsu - 15
deep fried panko crusted chicken cutlet with Asian barbeque sauce and field green salad

Chilean Sea Bass - 21
with coconut curry sauce

Red Curry Grilled Chicken - 14
coconut milk, Thai basil and baby bok choy

Bamboo Box - 18
choice of teriyaki, daily sushi roll, shrimp shumai and salad